I’m pleased to announce that I am the guest speaker at Harriton House’s annual Heirloom Apple Tasting and Baking Contest on Saturday, October 29, 2022. I’ll be presenting “Cider: Pennsylvania’s Once (and Future?) Favorite. Following the talk, guests will sample heirloom apple varieties gathered from around the region. You can also purchase apples, fresh cider, and baking contest submissions by the slice/serving while supplies last.
I hope you can join us for some cider history, heirloom apples, and pie!
For more information and tickets, check out their Eventbrite page.
Pommel Cyder 