Upcoming Talk at Harriton House

I’m pleased to announce that I am the guest speaker at Harriton House’s annual Heirloom Apple Tasting and Baking Contest on Saturday, October 29, 2022. I’ll be presenting “Cider: Pennsylvania’s Once (and Future?) Favorite. Following the talk, guests will sample heirloom apple varieties gathered from around the region. You can also purchase apples, fresh cider, and baking contest submissions by the slice/serving while supplies last.

I hope you can join us for some cider history, heirloom apples, and pie!

For more information and tickets, check out their Eventbrite page.

Upcoming Event at Newlin Grist Mill

On Saturday, October 1, 2022, I’ll be talking about historic cider at Newlin Grist Mill’s Fall Harvest Festival. This year’s theme “Food Traditions Past and Present” will highlight foods and cooking from the 18th century, along with the trades that made it possible to put food on the table in early America. Modern food trucks will also be on site offering a variety of delicious eats!

For more information, check out their event page.